Field Crop Production: Wheat, Rice and Maize MCQs 2026

Rice blast disease is caused by

1. A Magnaporthe oryzae ✓
2. B Puccinia graminis ✓
3. C Alternaria brassicae ✓
4. D Erwinia amylovora ✓

Leaf rust of wheat is commonly associated with the pathogen

1. A Xanthomonas oryzae ✓
2. B Ustilago maydis ✓
3. C Puccinia triticina ✓
4. D Sclerotium rolfsii ✓

The botanical family of wheat, rice and maize is

1. A Poaceae ✓
2. B Fabaceae ✓
3. C Brassicaceae ✓
4. D Solanaceae ✓

The common bread wheat grown in Pakistan is botanically known as

1. A Triticum durum ✓
2. B Oryza sativa ✓
3. C Triticum aestivum ✓
4. D Zea mays ✓

The inflorescence of wheat is called a

1. A Panicle ✓
2. B Spike ✓
3. C Raceme ✓
4. D Capitulum ✓

The nutrient most closely associated with tillering and vegetative growth in wheat is

1. A Boron ✓
2. B Calcium ✓
3. C Molybdenum ✓
4. D Nitrogen ✓

A very critical first irrigation stage in wheat is

1. A Crown root initiation ✓
2. B Hard dough stage ✓
3. C Physiological maturity ✓
4. D Post-harvest dormancy ✓

In Pakistan, wheat is primarily grown as a

1. A Kharif crop ✓
2. B Rabi crop ✓
3. C Zaid vegetable crop ✓
4. D Perennial fodder crop ✓

A common seed rate for line-sown irrigated wheat is about

1. A 10 to 15 kg per hectare ✓
2. B 300 to 350 kg per hectare ✓
3. C 2 to 3 kg per hectare ✓
4. D 100 to 125 kg per hectare ✓

Loose smut of wheat is best managed at sowing by

1. A Flooding the field for three weeks ✓
2. B Treating seed with a suitable systemic fungicide ✓
3. C Applying zinc sulphate only ✓
4. D Removing flag leaves manually ✓

Terminal heat stress in wheat most directly reduces yield by shortening

1. A Grain filling duration ✓
2. B Seed dormancy period ✓
3. C Puddling time ✓
4. D Panicle exertion ✓

Phalaris minor in wheat fields is a

1. A Broad-leaved pulse crop ✓
2. B Fungal disease ✓
3. C Storage insect ✓
4. D Grassy weed ✓

For safe storage, wheat grain moisture should generally be reduced to about

1. A 25 percent ✓
2. B 12 percent ✓
3. C 35 percent ✓
4. D 50 percent ✓

The botanical name of cultivated Asian rice is

1. A Oryza glaberrima ✓
2. B Triticum aestivum ✓
3. C Oryza sativa ✓
4. D Avena sativa ✓

Transplanted lowland rice is best adapted to

1. A Puddled and flooded soil conditions ✓
2. B Deep dry sandy dunes ✓
3. C Permanent frost conditions ✓
4. D Rocky rainfed hilltops only ✓

Rice seedlings are commonly ready for transplanting at about

1. A 3 to 5 days after nursery sowing ✓
2. B 25 to 35 days after nursery sowing ✓
3. C 90 to 110 days after nursery sowing ✓
4. D After full grain maturity ✓

The main purpose of puddling in rice culture is to

1. A Increase soil cracking for deep aeration ✓
2. B Convert rice into a perennial crop ✓
3. C Induce vernalization in seedlings ✓
4. D Reduce percolation and provide a soft bed for transplanting ✓

Rice is especially sensitive to water stress around

1. A Seed storage only ✓
2. B After complete threshing ✓
3. C Panicle initiation and flowering ✓
4. D Before nursery bed preparation only ✓

Bacterial leaf blight of rice is caused by

1. A Ustilago tritici ✓
2. B Xanthomonas oryzae pv. oryzae ✓
3. C Helminthosporium maydis ✓
4. D Fusarium oxysporum f. sp. vasinfectum ✓

Brown planthopper damages rice mainly by

1. A Cutting roots like a white grub ✓
2. B Boring into wheat stems only ✓
3. C Sucking phloem sap and causing hopper burn ✓
4. D Eating stored grain in godowns ✓

Basmati rice is valued mainly for

1. A Very high oil content ✓
2. B Underground pods ✓
3. C Blue seed colour ✓
4. D Aroma and long slender grains ✓

Direct seeded rice requires particularly careful management of

1. A Weeds ✓
2. B Fruit pruning ✓
3. C Tuber dormancy ✓
4. D Latex flow ✓

Zinc deficiency in rice often appears as

1. A Purple lint formation ✓
2. B Bronzing and stunted growth ✓
3. C Red rot in canes ✓
4. D Leaf miner galleries only ✓

Alternate wetting and drying in rice is primarily used to

1. A Make the crop fully perennial ✓
2. B Increase seed dormancy before sowing ✓
3. C Save irrigation water without maintaining continuous flooding ✓
4. D Replace all fertilizer use ✓

The botanical name of maize is

1. A Zea mays ✓
2. B Sorghum bicolor ✓
3. C Pennisetum glaucum ✓
4. D Hordeum vulgare ✓

Maize is physiologically classified as a

1. A C3 legume ✓
2. B CAM cactus only ✓
3. C Aquatic fern ✓
4. D C4 crop ✓

The male inflorescence of maize is the

1. A Ear ✓
2. B Tassel ✓
3. C Panicle of rice ✓
4. D Capitulum ✓

The female inflorescence of maize develops as the

1. A Tassel ✓
2. B Spike of wheat ✓
3. C Ear or cob ✓
4. D Umbel ✓

Pollination in maize is mainly

1. A Wind assisted and cross-pollinated ✓
2. B Self-pollinated inside a closed flower only ✓
3. C Carried out by water currents ✓
4. D Dependent on grafting ✓

The most critical moisture stress period in maize is around

1. A Seed cleaning after harvest ✓
2. B Tasseling and silking ✓
3. C Deep winter dormancy ✓
4. D Post-ginning storage ✓

A common plant spacing for hybrid maize is close to

1. A 10 m between rows and 5 m between plants ✓
2. B Broadcasting without any spacing ✓
3. C 1 cm between rows and plants ✓
4. D 75 cm between rows and 20 to 25 cm between plants ✓

Nitrogen fertilizer in maize is commonly applied in

1. A One dose after shelling only ✓
2. B Only as foliar boron ✓
3. C Split doses ✓
4. D No form at any stage ✓

Fall armyworm in maize typically feeds in the

1. A Whorl leaves and developing ears ✓
2. B Stored wheat flour only ✓
3. C Rice nursery roots only ✓
4. D Sugarcane setts only ✓

Stalk rot in maize is often favoured by

1. A Only very low plant population ✓
2. B Plant stress and poor drainage ✓
3. C Absence of all nitrogen ✓
4. D Cold storage of seed ✓

Appearance of the black layer in maize grain indicates

1. A Nursery readiness ✓
2. B Start of puddling ✓
3. C Leaf rust infection ✓
4. D Physiological maturity ✓

Maize grain for safe storage is usually dried to about

1. A 12 to 13 percent moisture ✓
2. B 35 to 40 percent moisture ✓
3. C 60 percent moisture ✓
4. D Field capacity moisture ✓

Line sowing with a seed drill in cereals mainly ensures

1. A Permanent flooding without irrigation ✓
2. B Removal of all pathogens ✓
3. C Uniform seed depth and spacing ✓
4. D Conversion of C3 crops to C4 crops ✓

Zero tillage wheat after rice is promoted because it can

1. A Eliminate the need for seed ✓
2. B Save time, soil moisture and cultivation cost ✓
3. C Make wheat a Kharif crop ✓
4. D Prevent all insects without scouting ✓

A common constraint in the rice-wheat system is

1. A Absence of any weed pressure ✓
2. B Lack of grain markets for cereals ✓
3. C Need to grow only perennial cereals ✓
4. D Delayed wheat sowing after late rice harvest ✓

Balanced use of NPK in cereal production helps to

1. A Improve yield and reduce nutrient imbalance problems ✓
2. B Stop photosynthesis at flowering ✓
3. C Replace irrigation permanently ✓
4. D Create seed dormancy in all grains ✓

Lodging in wheat is commonly promoted by excessive

1. A Seed cleaning ✓
2. B Nitrogen and irrigation ✓
3. C Dry storage ✓
4. D Harvesting at maturity ✓

Deep placement of urea briquettes in transplanted rice helps reduce

1. A Grain aroma ✓
2. B Root formation ✓
3. C Nitrogen losses ✓
4. D Seed viability ✓

Hybrid maize seed is preferred mainly because of

1. A Complete resistance to every disease ✓
2. B Ability to grow without water ✓
3. C Absence of pollen shedding ✓
4. D Heterosis and higher yield potential ✓

Seed treatment in wheat is mainly used to manage

1. A Seed-borne and soil-borne diseases ✓
2. B Grain marketing grades only ✓
3. C Combine harvester speed ✓
4. D Rice aroma ✓

Incorporation of rice straw before wheat can temporarily immobilize

1. A Sodium chloride only ✓
2. B Nitrogen ✓
3. C Sunlight ✓
4. D Carbon dioxide in air ✓

Vernalization in wheat refers to the effect of

1. A Flooding seedbeds for puddling ✓
2. B Drying grain for storage ✓
3. C Low temperature exposure promoting flowering ✓
4. D Removing awns by threshing ✓

The flag leaf of wheat is important because it contributes greatly to

1. A Ginning percentage ✓
2. B Oil extraction ✓
3. C Silk emergence ✓
4. D Photosynthate for grain filling ✓

Transplanting younger, healthy rice seedlings generally helps promote

1. A Better tillering and reduced transplanting shock ✓
2. B Permanent seed dormancy ✓
3. C Complete elimination of irrigation ✓
4. D Conversion to maize crop ✓

The silk of maize primarily functions in

1. A Storing starch after harvest ✓
2. B Producing male pollen only ✓
3. C Fixing atmospheric nitrogen ✓
4. D Receiving pollen grains for fertilization ✓

Proper crop rotation in wheat, rice and maize systems helps to

1. A Remove the need for harvest ✓
2. B Make all crops perennial ✓
3. C Break pest cycles and maintain soil health ✓
4. D Prevent seed germination ✓

Maize in Pakistan is used for

1. A only textile fiber ✓
2. B only sugar milling ✓
3. C food, feed and industrial purposes ✓
4. D only rubber latex ✓

The leading staple food crop of Pakistan is

1. A wheat ✓
2. B tea ✓
3. C coffee ✓
4. D rubber ✓

Wheat in Pakistan is sown mainly in

1. A peak Kharif only ✓
2. B mid-monsoon only ✓
3. C Rabi season (Oct–Dec) ✓
4. D permanent summer flood ✓

Recommended wheat sowing in many irrigated plains is often around

1. A July only ✓
2. B March only ✓
3. C permanent May sowing ✓
4. D first fortnight of November (zone-dependent) ✓

A widely grown bread wheat type in Pakistan is

1. A Oryza sativa ✓
2. B Gossypium hirsutum ✓
3. C Saccharum officinarum ✓
4. D Triticum aestivum ✓

Rust diseases of wheat include

1. A only powdery mildew of mango ✓
2. B only citrus canker ✓
3. C only banana bunchy top ✓
4. D stripe (yellow), leaf (brown) and stem (black) rusts ✓

Late-sown wheat in Pakistan often suffers from

1. A terminal heat stress during grain filling ✓
2. B excess cold at harvest always ✓
3. C monsoon flooding of spikes ✓
4. D zero yield loss risk ✓

Rice is primarily a

1. A Rabi oilseed ✓
2. B winter pulse only ✓
3. C temperate berry ✓
4. D Kharif cereal crop ✓

Basmati rice is especially associated with

1. A only animal feed grade ✓
2. B zero aroma ✓
3. C aromatic long-grain quality and export markets ✓
4. D only broken rice for industry ✓

IRRI-type coarse rice in Pakistan is often called

1. A only durum wheat ✓
2. B only hybrid maize ✓
3. C only sugar beet ✓
4. D IRRI / non-basmati (coarse) rice ✓

Puddled transplanted rice culture involves

1. A soil puddling and transplanting seedlings from nursery ✓
2. B dry broadcasting only in deserts ✓
3. C zero water after sowing ✓
4. D only drip without flooding ✓

A major rice-producing province of Pakistan is

1. A only Balochistan highlands ✓
2. B only Gilgit alpine zone ✓
3. C Punjab (also significant in Sindh) ✓
4. D only coastal mangroves ✓

Bacterial leaf blight and blast are important diseases of

1. A wheat only ✓
2. B cotton lint only ✓
3. C sugarcane setts only ✓
4. D rice ✓

Cotton is Pakistan's major

1. A staple winter cereal ✓
2. B fiber cash crop ✓
3. C temperate fruit ✓
4. D aquatic forage ✓

Upland cotton grown widely in Pakistan is

1. A Triticum durum ✓
2. B Zea mays ✓
3. C Gossypium hirsutum ✓
4. D Cicer arietinum ✓

Cotton is mainly a

1. A Kharif crop ✓
2. B Rabi cereal ✓
3. C winter vegetable ✓
4. D alpine scrub ✓

Bt cotton was introduced in Pakistan to help control

1. A all weeds forever ✓
2. B soil salinity ✓
3. C bollworms (especially Helicoverpa and related lepidopteran pests) ✓
4. D wheat rusts ✓

Cotton leaf curl disease (CLCuD) is caused by

1. A begomoviruses transmitted by whitefly ✓
2. B only rust fungi ✓
3. C only nematodes in roots ✓
4. D only bacterial wilt of potato ✓

Pink bollworm is a serious pest of

1. A wheat ears only ✓
2. B rice panicles only ✓
3. C mango flowers only ✓
4. D cotton bolls ✓

Seed cotton yield refers to

1. A only pure lint after ginning ✓
2. B only oilcake ✓
3. C only linters ✓
4. D lint plus seed before ginning ✓

Ginning separates

1. A wheat from chaff only ✓
2. B lint fiber from cotton seed ✓
3. C rice husk from bran only ✓
4. D cane juice from bagasse only ✓

Sugarcane is a

1. A short Rabi pulse ✓
2. B temperate berry ✓
3. C winter oilseed only ✓
4. D long-duration industrial cash crop ✓

Sugarcane planting in Pakistan commonly uses

1. A setts (stem cuttings) ✓
2. B true botanical seed only ✓
3. C potato tubers ✓
4. D rice seedlings ✓

Ratoon cane is

1. A a wheat variety ✓
2. B regrowth harvested from stools after the plant crop ✓
3. C a rice hybrid ✓
4. D a cotton Bt event ✓

A major sugarcane province is

1. A only northern alpine deserts ✓
2. B only Makran coast mangroves ✓
3. C only Cholistan without irrigation ✓
4. D Punjab and Sindh (also KP) ✓

Red rot is an important disease of

1. A wheat only ✓
2. B sugarcane ✓
3. C cotton only ✓
4. D chickpea only ✓

Hybrid maize adoption has increased mainly for

1. A lower input response always ✓
2. B higher yield potential under good management ✓
3. C zero fertilizer need ✓
4. D saline desert survival only ✓

Spring and autumn maize crops are grown in

1. A only permanent snowfields ✓
2. B only mangrove swamps ✓
3. C only rainless hyper-arid dunes without wells ✓
4. D irrigated systems with suitable temperature windows ✓

Sorghum and millet are important as

1. A basmati export grades ✓
2. B Bt cotton substitutes ✓
3. C drought-hardy cereals/fodders in marginal areas ✓
4. D temperate fruits ✓

Barley in Pakistan is mainly a

1. A Kharif fiber crop ✓
2. B summer cotton type ✓
3. C Rabi cereal used for food, feed and malt ✓
4. D sugar crop ✓

Chickpea (gram) is a major

1. A Kharif fiber ✓
2. B Rabi pulse crop ✓
3. C summer cane ✓
4. D tropical fruit ✓

Chickpea is often grown in

1. A only flooded paddies ✓
2. B only alpine scree ✓
3. C barani / rainfed tracts as well as some irrigated areas ✓
4. D only mangrove mud ✓

Lentil (masoor) is primarily a

1. A Kharif cotton relative ✓
2. B Rabi pulse ✓
3. C sugar crop ✓
4. D fiber crop ✓

Mungbean is mainly cultivated as a

1. A Kharif (and sometimes spring) pulse ✓
2. B only winter wheat companion as a tree ✓
3. C Rabi cereal ✓
4. D temperate apple ✓

Mash (urdbean) is a

1. A Rabi cereal ✓
2. B sugar crop ✓
3. C Kharif pulse crop ✓
4. D fiber crop ✓

Groundnut (peanut) is important in

1. A flooded rice soils only ✓
2. B alpine pastures only ✓
3. C mangrove swamps ✓
4. D barani sandy soils as an oilseed/legume ✓

Rapeseed-mustard are mainly

1. A Rabi oilseed crops ✓
2. B Kharif fibers ✓
3. C sugar crops ✓
4. D tropical fruits ✓

Sunflower is grown as

1. A a fiber crop like cotton ✓
2. B an oilseed crop in spring/autumn niches ✓
3. C a cereal like wheat ✓
4. D a pulse like gram ✓

Sesame (til) is

1. A a winter cereal ✓
2. B a sugar crop ✓
3. C a drought-tolerant oilseed of warmer season ✓
4. D a temperate pome fruit ✓

Soybean cultivation in Pakistan remains

1. A larger than wheat area ✓
2. B the dominant Kharif crop nationwide ✓
3. C limited compared with major cereals and cotton ✓
4. D banned entirely ✓

Tobacco is grown as

1. A a staple cereal nationwide ✓
2. B only a forest tree ✓
3. C a cash crop in suitable districts (e.g., KP and others) ✓
4. D only an aquatic weed ✓

Potato in Pakistan is a major

1. A vegetable/tuber crop with multi-season production ✓
2. B fiber crop ✓
3. C sugar crop ✓
4. D cereal grain ✓

Autumn, spring and summer potato crops reflect

1. A region-specific planting windows ✓
2. B a single nationwide date only ✓
3. C only alpine July sowing ✓
4. D only mangrove culture ✓

Onion and tomato are important for

1. A textile exports only ✓
2. B sugar recovery only ✓
3. C kitchen use and price inflation sensitivity ✓
4. D lint ginning only ✓

Fodder crops such as berseem are crucial because

1. A cotton needs berseem lint ✓
2. B livestock needs green forage in Rabi ✓
3. C rice needs berseem grain ✓
4. D wheat is replaced by berseem nationwide mandatorily ✓

Berseem is typically a

1. A Kharif cereal ✓
2. B sugar crop ✓
3. C Rabi fodder legume ✓
4. D fiber crop ✓

Sorghum-sudan and maize fodders supply

1. A only wheat flour ✓
2. B Kharif green feed for livestock ✓
3. C only cotton lint ✓
4. D only cane sugar ✓

Guar is grown as

1. A a drought-hardy crop for gum, fodder and green manure ✓
2. B a flooded rice substitute ✓
3. C a temperate apple ✓
4. D a Bt cotton parent always ✓

Jute and similar fiber crops are

1. A larger than wheat ✓
2. B the main Indus staple ✓
3. C dominant in all provinces ✓
4. D not major field crops of Pakistan compared with cotton ✓

Line sowing of wheat compared with broadcasting generally

1. A improves plant geometry and input efficiency ✓
2. B always reduces yield necessarily ✓
3. C prevents all mechanization ✓
4. D eliminates need for seed ✓

Zero-till wheat after rice helps

1. A force residue burning ✓
2. B advance sowing and retain residues ✓
3. C delay sowing into June ✓
4. D require puddling for wheat ✓

Cotton sowing methods include

1. A transplanting 60-day nurseries like rice always ✓
2. B broadcasting in standing flood only ✓
3. C aerial seeding on snow ✓
4. D dibbling/drilling on beds or flat fields ✓

Delinting of cotton seed improves

1. A lint percentage of the field crop ✓
2. B seed flow and germination uniformity for planting ✓
3. C sugar recovery ✓
4. D wheat protein ✓

Topping in tobacco/cotton contexts refers to

1. A removing terminal buds to redirect assimilates ✓
2. B adding extra N only ✓
3. C flooding fields ✓
4. D deep ploughing ✓

Cane crushing season timing depends on

1. A wheat rust races only ✓
2. B maturity, recovery and mill schedules ✓
3. C cotton ginning only ✓
4. D rice milling only ✓

Trash burning in sugarcane fields is discouraged because it

1. A increases soil carbon always ✓
2. B improves air quality ✓
3. C adds N efficiently ✓
4. D wastes organic matter and causes pollution ✓

Wheat seed rate recommendations commonly fall near

1. A 1 kg/ha only ✓
2. B 1000 kg/ha always ✓
3. C about 100–125 kg/ha depending on conditions ✓
4. D zero seed with ratooning ✓

Rice nursery area is a fraction of

1. A the entire district wheat area ✓
2. B the main field to be transplanted ✓
3. C the cotton ginning outturn ✓
4. D the cane mill capacity ✓

Hybrid rice can offer

1. A zero water need ✓
2. B yield heterosis under good management ✓
3. C immunity to all diseases forever ✓
4. D no seed cost ✓

Desi cotton (G. arboreum) compared with hirsutum generally

1. A always higher lint yield nationwide ✓
2. B is the only Bt platform ✓
3. C has lower yield potential but some stress adaptations ✓
4. D is a cereal ✓

Cotton picking in Pakistan is largely

1. A combine harvested like wheat always ✓
2. B once only by combine nationwide ✓
3. C done underwater ✓
4. D manual over multiple pickings ✓

Wheat threshing is commonly done by

1. A ginning machines ✓
2. B tractors/threshers after harvest ✓
3. C cane crushers ✓
4. D rice puddlers ✓

Combine harvesting of wheat

1. A only transplants rice ✓
2. B cuts and threshes in one operation ✓
3. C only gins cotton ✓
4. D only crushes cane ✓

Parboiling is a processing step associated with

1. A raw cotton lint ✓
2. B cane setts ✓
3. C wheat straw only ✓
4. D rice ✓

Recovery percentage in sugar industry means

1. A lint outturn from seed cotton ✓
2. B flour extraction from wheat only ✓
3. C oil from cottonseed only ✓
4. D sugar obtained relative to cane crushed ✓

Cottonseed is valued for

1. A oil and oilcake/feed after ginning ✓
2. B only making bread flour ✓
3. C only transplanting nurseries ✓
4. D only puddling fields ✓

Wheat straw is widely used as

1. A livestock roughage and sometimes fuel/bedding ✓
2. B textile fiber equivalent to lint ✓
3. C sugar source equal to cane ✓
4. D basmati aroma chemical ✓

Rice husk and bran are

1. A milling by-products used for energy/feed/industry ✓
2. B the edible grain itself ✓
3. C cotton lint grades ✓
4. D cane molasses only ✓

Bagasse from sugarcane is used for

1. A wheat flour fortification ✓
2. B boiler fuel and co-generation in mills ✓
3. C cotton spinning ✓
4. D rice transplanting ✓

Molasses is a by-product of

1. A wheat milling only ✓
2. B sugar manufacture from cane ✓
3. C cotton ginning only ✓
4. D rice parboiling only ✓

Gram wilt and blight are constraints of

1. A chickpea ✓
2. B sugarcane only ✓
3. C cotton only ✓
4. D basmati only ✓

Pod borer complexes affect

1. A chickpea, cotton and other legumes/crops ✓
2. B only wheat rust epidemiology ✓
3. C only cane red rot ✓
4. D only rice blast ✓

Aflatoxin risk is especially discussed for

1. A standing wheat rust ✓
2. B cane red rot lesions ✓
3. C cotton leaf curl symptoms ✓
4. D groundnut and some stored products ✓

Oilseed import dependence of Pakistan reflects

1. A surplus mustard exceeding demand always ✓
2. B insufficient domestic edible oil production ✓
3. C ban on all oilseeds ✓
4. D zero consumer demand for oil ✓

Cluster bean (guar) gum has

1. A no market value ✓
2. B only textile lint use ✓
3. C industrial uses beyond farm fodder ✓
4. D only sugar recovery role ✓

Isabgol / psyllium where grown is valued as

1. A the national bread wheat ✓
2. B Bt cotton parent ✓
3. C a medicinal/mucilage crop rather than a staple cereal ✓
4. D cane sugar source ✓

Crop zoning for field crops should match

1. A only political slogans ✓
2. B only distance to airports ✓
3. C only fertilizer brand loyalty ✓
4. D climate, soil and water availability ✓

Intercropping cotton with legumes can

1. A always eliminate cotton yield ✓
2. B ban mechanization ✓
3. C improve land use and sometimes soil N economy ✓
4. D require flooded paddies ✓

Wheat-legume rotations help

1. A break disease cycles and add biological N ✓
2. B increase continuous wheat rust pressure ✓
3. C eliminate pulses ✓
4. D force monoculture ✓

The four major field crops often emphasized in Pakistan exams are

1. A wheat, rice, cotton and sugarcane ✓
2. B tea, coffee, cocoa and rubber ✓
3. C apple, pear, plum and cherry only ✓
4. D only fodder berseem nationwide ✓